Throw the garlic, drained chick beans, tahini paste, lemon juice, water and olive oil into a blender and set it to low speed. Add salt, starting at a half a teaspoon, to taste.
Guacamole
Ingredients:
2 ripe, large avocados
1/2 tsp ground cumin
1 ripe tomapoe
1/2 minced white onion
1 small chili pepper
some cilantro leaves
1 Tbs fresh lime juice
salt, pepper
Cut up the avocado in large chunks after removing the seed. Mash it coarsely in a large bowl using a fork. Add the remaining ingredients, chopped up or finely diced, and blend gently. Leaving some avocado chunks in there. Last add pepper and salt to taste.